“Are you a fan of Kombucha? If you answered yes, this is for you! Join Seneca and Katlin of WeFarm America and learn how to brew your own probiotic drinks—including Kombucha (a fermented sweetened tea, favored for aiding the digestive system) and Kefir (a fermented drink made with dairy, nut/seed milks, water, or juices). Participants will sample some of the variations on these age-old elixirs and leave with tips and tools for crafting these cultures on your own!
Wedsnesday, May 22, 2013. 6-7:30pm
Eco Collective: 2042 W 21st Street
$15-25 sliding scale
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